Good Pairing of Food for Best Wine Tasting Results

wineMatchmaking for the best food to go with your wine or vice versa is a demand that needs an undivided attention especially if you are hosting a dinner party or a formal event.

Food and wine are destined to be together. Its like marriage that strengthens and enhances the experience of the entire event. It has been quite a demand for whoever is preparing the event to elicit a fine tasting wine and a menu that will go along with it. Matching has been a daunting activity. There had been rumors that stipulate regulations and rules which require adherence for one to obtain the perfect food and wine pair.

First Rule:

There is no such thing as rules, only taste experts. The only thing that separates a good match depends on the people drinking and eating it. Your choice of recipes should not hinder the matches made. What is best is what pleases your preference. Its a matter of your palate choosing the right kind of wine for the occasion. If your palate doesnt complement with how the aroma is filled within your nose, then there would be a contradiction.

Second Rule:

Still, rules dont necessarily exist as what others might portray it. Interactions of flavors are one of the things that should be considered. With it, you have the opportunity to detect 4 flavors which are distinctly effective to stimulate your buds. These flavors are sour, bitter, sweet and salty. Two hundred aromas are deciphered by the nose. Combining the uptakes of your sensory abilities from both your sense of recognizing a taste from recognizing a smell, one can experience a wide array of characteristics of nuances and flavors. As you start to pair your food and wine, you have to remember that food flavor can and will contradict with the wine that you have selected although, there will be, in other occasions that it will complement with the drink.

Third Rule:

Light or heavy dishes should be considered because there is a big difference between steak with potatoes from chicken, salad and stir-fry. Generally, there is a noticeable preference of choosing a heartier food with red wines which are duller-bodied that those delicate wines with the lighter fare. As said, these preferences are all generalizations which compose majority of the masses appeal to how food should be paired. It is not an opinion. Regarding meats, it is much easier to see red wine paired with meat than any other dish.

Other things to be taken into consideration are the moment wherein one looks at the potential of pairing acidity of foods. Foods enhancing acid deposition will work very well with wines that share a certain undertone of acidity. On the other hand, foods that are lean will maintain a good combination to wines that are a drier that the foods they compliment.

No matter how you look at it, matching wine with food can still be a preference one must take into great consideration. Being able to match different types of food from different types of wine is one exciting experience which can be advised to future path-takers.

Components of this matchmaking will enhance the wine tasting strategy of a person. Remember, in every pairing that you do, take note of the effects.

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Organizing and Making Your Wine Tasting Club Unique

wine tastingSeveral suggestions are made to make a wine tasting club become a success.

Ideally, a wine tasting club should at least have 12 members to be able to garner the right to be called as an existing club. The maximum number of members can reach until 25 and sometimes 30. But then again, it is most appropriate that a club should only have limited members for it to work in a more organized and intimate manner. If you have established a club that can already stand on its own, then the club can be expanded but until that day comes, settle with just a couple and make it work.

For your club to be recognized by the society, ask your friends to help you organize a party for tasting wines. With this, people can know, especially those who share the same passion of wine as you do will have an idea that your club is open for public acknowledgement.

Invitations to the wine tasting should be sent out.

Make sure that you send invitations to those who are most capable of being a member of your club. Always try to emphasize that it is not just an ordinary club but something that one can benefit from. It should be a club based on camaraderie and educative activities. Never let these people feel intimidated but welcomed.

On the night of your party, see to it that invited people enjoy the event. And at a moment, you can set out the important guidelines to be able to qualify in the club. You can also emphasize or ask suggestions for the name of the club. You can decide on meeting dates, assignments for hosting and theme for the next tasting of wine. You have to ask the group about the foods that will be served. Assign a secretary to note down all important bullets that you have emphasized like events and who are the people within your group that are in-charge of the part. Consider the fact of choosing the wine that should be purchased.

In order to make your club unique, include interests of not only yours but also of your members. Through this, you are expected to share things which can capture each others interest. Activities that captivate each others interest will promote a members stay in the club and will have no regrets for joining.

Wine and food must also stand out above ideas. Entertainment must also be set so that people will not get bored with how things are working inside the club. Create menus that are approved by everybody and not just by one. You can also assign someone else or group of 3s to take care of the menu. Food that will be served should complement the wine in order to appreciate the ambiance of the environment more.

Glasses should also have a unique trademark that shouts your mark of organization alone. It should stand out from other wine tasting orgs. Glasses can be personalized bearing the mark of the organization in order to separate one apart from the other. Every member must have a different identity so that the club can termed as one-of-a-kind. Treat your members as wine. Do not cut off important stuff just because it doesnt suit you.

Always consider your members because they make out the entire Wine Tasting club. Make your wine tasting experience a blast.

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Wine Tasting Casual Party

wineIndividuals have different tastes when it comes to wine .

Some like red wine while others prefer white wines. If your friends like to drink wine, then its a terrific idea to hold a wine tasting casual party.

This type of party is not really expensive and its also not hard to carry out. Its one way to test the wine skills of you and your friends. Getting together will be much happier and more exciting if the partys theme is wine tasting.

Formal wine tasting usually doesnt allow the testers to swallow wine. Just as the name wine tasting suggests, you will only smell, taste, and enjoy the wine. In a casual party with a wine tasting theme, your friends and even you, can swallow the wines. Just be very careful since sobriety issues usually come out later.

Once youve tasted several wines and you swallowed them, you may not be able to assess the wines full flavor. Its up to the guests whether they will swallow the wine or not.

There are important preparations before you start the party. You have to ensure that there are lots of clean wine glasses at the party. With clean glasses, you can easily see residue that affects the wines taste. Use a white tablecloth so that the guests can view the wine closely. Why white? Well, the white colored tablecloth will allow your guests to see any sediment and assess the wines body. Make sure that there is also candlelight at the party.

If you dont know your friends wine preferences, you can ask them to bring one bottle of their favorite wine. Also, dont forget to provide clean water, bread, and some crackers. Always remember, dont serve cold water because it can shock the taste buds of your guests.

If youre serving red wine, decant them before the party. The wine tastes better once its able to breathe if youre serving whiteblush wine, chill it slightly first before the guests arrive. Dont forget to keep your pencil and paper handy once the taste test begins so that your friends can rank the wines.

As the host of the party, you should supervise the wine tasting. Try to start with simpler and lighter wines. After that, you can already taste heavier and drier wines. If you start with the heavier and drier wines, you will not be able to taste the white wines.

If there are not enough wine glasses, make sure that you swirl clean water in it and then dry it using clean cloth that way, the wine will not be diluted in water.

Do you know the ways to test the wines clarity, color, aroma, etc? Wine tasters follow some kind of procedure in tasting the wines and you should know about them because thats the only way to assess the wines quality.

When tasting the wines, make sure that you drink water or eat some bread or crackers before tasting another wine. This is important so that the taste of the previous wine will be eliminated. Allow your guests enough time to guess the brands and varietals of the wines. Everyone will surely have fun at the wine tasting casual party.

Formal wine tasting parties are usually not very enjoyable especially if youre having friends around organize a casual party now and see how much fun you will have together with your closest friends.

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Your Choices: Decisions to Make when Making Wine at Home

wine at homeOne of the great advantages of making your own wine at home is that you are able to take control of as much of the process as you want.

If you want to grow and harvest your own grapes or any other kind of fruit and produce wine you can control every aspect of the process. If, on the other hand, you choose to purchase grape concentrate, you can begin making your wine from that point on. Making wine at home is largely about making a number of different decisions and taking various factors into consideration. Each factor and each decision will have an impact on your final wine.

One of the first choices you will need to make if you elect to make grape wine and use fruit in order to do it instead of concentrate is whether you want to de-stem the grapes or use the entire cluster. When making this decision it is important to keep in mind that it really does make a difference. If you decide to use the whole cluster then you will find that your wine has a certain flavor and even nuance that is not present if you de-stem the grapes first. This flavor may or may not be appealing to you. Some people describe it as somewhat green. If you like that sort of flavor, then using a whole cluster is an excellent choice. A number of very good, award winning wines are produced using the entire cluster. If however, you do not think you would like that flavor, then it is best to go ahead and de-stem the grapes before you use them for your wine.

Another choice you will have to make when making wine at home , is how you want to ferment the must. Yes, there are choices to make here as well. You have two basic choices. You can either ferment in a barrel or a tank. Most winemakers prefer to ferment using a tank. This gives you greater control over the process because the sleeves on the tank give you the option to either heat or cool the must. For example, in the beginning of the fermentation process you may wish to ensure the tanks are cool in order to extract the color from the grape skins. This can also help to stabilize the wine. Of course, you can also choose to ferment your wine in a barrel. This is a popular method when producing white wines because it tends to give them some character that might not be possible from tank fermentation. In the end, it is really up to you and your personal choice, but you will need to make this decision before you produce your first batch of wine at home.

You will also need to give some thought to the types of yeast that you wish to use. Most beginners making wine at home are not aware of the fact that grapes picked straight from the vineyard actually have yeast on them. These are naturally occurring yeasts.  As a result, you may choose not to add any additional yeast to the fermentation mix. In this case, you can allow the natural or native yeasts to work on their own. The one downside to this problem is that you may run into a problem known as a stuck fermentation. This is when the yeast reaches a certain point and then it just simply stops. Generally, yeasts that are created in the lab will be more stable. Of course, there is a downside to this as well. Many winemakers feel that lab created yeasts are lacking in flavor when compared to natural yeasts.

When making wine at home , if you do choose to use natural yeasts, you will need to be prepared to handle a stuck fermentation in the event that it does occur.

Adding a yeast nutrient or energizer can often help to combat this problem by providing the natural yeasts the kick they need to finish the fermentation process.

Finally, you will need to give some thought to whether you wish to filter or not filter your wine. There is no set rule regarding this matter when making wine at home. You may find that a wine that has been unfiltered will have a great amount of richness however, do be aware that there are bacterial issues which may arise if you choose not to filter your wine. In addition, wines that have not been filtered tend to have a cloudier appearance than those that have been filtered.

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6 Theme Ideas That Will Work for Your Wine Tasting Party

wine tasting partyIf you plan on hosting a wine tasting party but you dont have any idea on where to start, then you have to remember that there are quite a lot of ways on how you can start the party.

There are 6 wine tasting party themes that you could try which is guaranteed to give success to a wine tasting party.

Wine tasting parties are a lot of fun and it is relatively easy for people to plan and host. If you are starting to plan on hosting a wine tasting party, then you need to keep in mind that you should first choose a theme for your party.

So, here are six theme ideas that you can use for your wine tasting party.

The first is called the Horizontal Wine Tasting. In this kind of theme, you will only focus on one wine variety from a single year. However, each wine will come from multiple vineyards and different producers. For example, you can focus on a 2000 Chenin Blanc from five or seven different wine producers or wineries.

In here, you will consider whether you like to taste wines from the same region or you want to mix it up by tasting the same type of wine that comes from different wineries, such as from California, Australia or Italy.

The second is called Vertical Wine Tasting. Here, the wine tastings are conducted by tasting just one variety of wine. For example, you will only concentrate on tasting the Chenin Blanc from the same producer. However, the wines will be in different vintages or years. For example, you can taste the Chenin Blanc from one winery from years 2000, 2002, and 2004.

This will show the tasters, which are your guests, on how dramatic or subtle a wine can change from year to year.

Priceless Wine Tasting is another great theme for your wine tasting party. You have to remember that people normally assume that wines that are more expensive taste better than cheaper ones. Although this may be true, you can try testing their palate by withholding the price of the variety of wine you have available for tasting. By just tasting, your guests should determine which wine is worth 120 dollars and which one is worth 10 dollars.

Price Point Wine Tasting is another great wine tasting party theme that you may want to try. Here, the wines featured will be in a similar price. The goal here is to keep the wines comparable in a baseline price which is quite flexible for you to organize when it comes to buying the wine.

Another theme is called the Big Eight Wine Tasting. Here, you will get your guests work their way through eight different kinds of wines and determine which one they prefer. This will also give your guests, particular the ones that are not very in to wines a new appreciation for the different kinds of wine.

The big eight wines are Cabernet Sauvignon, Merlot, Shiraz, and Pinot Noir for red wines, and Sauvignon Blanc, Riesling, Chardonnay, and Pinot Grigio for white wines.

Lastly, the Blind Wine Tasting theme can also work for your party. Just take any of the themes mentioned before, remove the labels from the bottles or put the bottles in wine bags and you have a blind wine tasting party that will surely be a lot of fun for your guests. The fact that your guests will not have any ideas on what wine they taste, it will definitely be interesting to know which kind of wine they prefer without looking at the label or at the price of the wine.

These are the six wine tasting themes that will surely make your wine tasting party  a success, more about wine here .


A Look at the Steps of Making Wine at Home

wine at homeIf you are a true wine connoisseur, the next step in appreciating a fine wine may be to make your own wine at home.

While the process may seem to be complicated, wine can be made rather easily at home. Before beginning the process of making your own wine at home it is important to understand the basic steps of winemaking.

In order to make wine at home you will need either grape concentrate or grapes. If you have a sufficient growing area, you may choose to grow your own grapes and make wine from that. If you choose to use grape concentrate, keep in mind that you will need to use high quality grape concentrate. This can be purchased online as well as in wine and home brewing stores. In addition, you will need yeast and brewing equipment. If this is your first batch of wine you may wish to consider purchasing a wine kit rather than buying all of your equipment separately. After you have had a chance to experiment with making wine at home and decided whether it is an endeavor you wish to continue you might then begin accumulating various pieces of equipment for brewing larger batches of wine.

There are five to eight basic steps involved in the process of making wine at home , depending on whether you are using grapes or concentrate. If you are using grapes then the fruit will obviously need to be harvested first. After the grapes have been harvested, you will then need to remove the stems from the grapes. This is an absolutely essential step as very bitter tannins are contained in the stems that can have a heavy influence on the wine.

After the stems have been removed, the skins of the grapes will then need to be broken in order to release the juice from the fruit. There are certainly many different ways in which to do this. Crushing is the preferred method for most winemakers. The degree to which the fruit is crushed will have an impact on the resulting wine. If your goal is to create a wine that has a fruity aroma then you may wish to leave the berries almost completely intact.

The next step is known as the primary fermentation. During this step the yeast cells contained in the wine will feed on the sugars. Alcohol and carbon dioxide is produced as a result. In some cases, you may wish to add additional yeast. This helps to ensure a stable and consistent conversion which may not be the case if you rely solely on the yeast that is found on the fruit itself.

After the primary fermentation, more juice will need to be extracted from the fruit. It should be noted that the juice that is extracted in this step is typically not as high of a quality as the juice that is extracted during the crushing phase. This is because the juice that is obtained during crushing, known as free run juice, has had less contact with the stems and skins. This does not mean that press juice is useless however. Even large wineries may choose to use press juice in order to increase their yield.

A secondary fermentation occurs after the pressing, at the same time as the wine is aging. As the winemaker, it will be up to you to determine how long the wine should ferment.

Blending is an optional part of the process however, one which can assist you in creating a highly customized wine. Blending is most commonly used in order to improve two or more batches which may be slightly lacking.

The last step of the process is bottling. The wine is poured into bottles and at times you may wish to add sulfites in order to help end fermentation as well as to preserve the wine. Finally, the bottle of wine is sealed with a cork.

Making wine at home can be a very enjoyable experience.

As you learn more about the process of making wine, you will likely gain a more thorough appreciation of wine.

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Pointers on Appreciating Wine through Taste

wineWine s are one of the most popular beverages that are served in parties either formal or just a simple get together.

The thought of wine tasting is simply a straightforward experience that will cause you to realize how it is to taste something made out of time. Appreciation for every tangy taste made by the wine through careful hands of winemakers can be achieved.

Think of the smell, look and exciting taste that tingles your senses and make you soon become a pro in recognizing one wine from the other. You have to remember that wines can have several varieties which have unique scents and tastes that can range from sweet, bitter, salty and sour. Discerning the flavor is due to the combination of the taste and smell of the wine at hand.

Wine tasting can be done in no time.

Here are some of the things that you have to do to be able to be a pro in wine recognition.

Check for the Wine Clarity and Color

After pouring the wine into a fine wine glass, observe the wine itself. Check out the color by tilting the wine glass away from you direction and determine it from the rim to the middle part of the glass. You can appreciate this more if you have a white background which can either be a napkin, paper, etc. Just by looking at the color, you can identify differences when it comes to wine hues. Red wines are usually colored as ruby, maroon, brownish, purple and even brick red. White wines are known to be colorless although, some white wines are colored amber, light green and golden yellow.

Give into the smell

A persons sense of smell is considered as one of the most important factors in tasting wine because it can analyze primarily if the wine is something that their taste buds can take. In order to get a very good impression of a wines aroma, try to swirl your wine glass gently which is a way of vaporizing some of the wines alcohol content and on the other hand, releasing the drinks aroma. After which, try sticking your nose slightly into the glass and make a deep breathe. Vanilla, oak, citrus, flowers and berry are some of the most recognized aromas of a wine. Through a wines aroma, one can easily indentify the drinks uniqueness and quality.

Taste the goodness

This is the best part of the entire process. Taste the wine discreetly by starting sipping in small amounts. Then let it stay in your tongue while you enjoy being captivated of the wines taste. Tasting a wine has three stages wherein you need to take namely the attack stage, evolution and finish.

The attack stage is considered as the initial phase of tasting wherein your palate is the one responsible. There are usually four parts of the puzzle initiating the attack stage which are levels of tannin, content of alcohol, the residual sugar and the acidity of the drink. When these four puzzles combine with one another, they display a distinct crucial sensation right on the palate.

The evolution stage is known as the actual presentation of wine inside the persons tongue and palate which discerns the flavor of the wine. The finish in wine tasting is referred to as the last stage which determines how long a wines flavor lasted inside your mouth after it is completely swallowed into the sytem.

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Credible Ways to Start a Wine Tasting Organization

wine tastingA wine tasting organization or a wine tasting club, for that matter, is similar to a book club although, the term of being alike is through wine definitions of a persons preference.

Even so, a wine tasting organization is something that you can organize yourself most especially if youre that type of person who loves lingering on and sharing the goodness of wine. Gatherings of different people of different status quo are to be expected in a wine club. Some may know so much about multiple wines and some may just want to know more.

What do these people usually do? Well, in general, people involved in a wine tasting club are those that are typically interested in meeting together at a certain period of time, taste a new or old kind of wine, judge it, then discuss how it differs from the other. Clubs regarding wines are definitely enjoyable and at the same time, educational especially if spent with friends. Clubs which focus on tasting wine alone are not similar to that other club of wine dealers that ship in and ship out wines.

If youre planning to organize  wine tasting club , here are some tips to be able to prepare you for the predictable and unpredictable even before you recruit friends and familiar strangers into your own-built society.

A lot of wine tasting clubs fall apart because they fail to recognize some of the vital aspects of the game. What do you need?

1. Be informed. One thing that separates one person from the other is the truth of how much one knows about a particular topic. If you are the master regarding wines, then consider your knowledge as a door for people to be encouraged to join your wine tasting club otherwise read more about wines extensively. Facts about wine like how it is refined, fermented, derived, a bit of history, selling price, etc. Be sure that you, as the organizer, knows more on wine above your members.

2. Intimate relationship. Keeping a small group of people who are readily determined to stick to the wine tasting organization is better than having several hundreds of undecided and doubtful minds. In numbers, the maximum member one can have is thirty people. Consider the reasons why you should prefer a smaller number of people rather than a big crowd. Some of the reasons why one should stop at a certain number of participants is that you wont be needing a wide space for meetings or gatherings the more people you have the more number of bottles youll be needing in order to sustain the number. When one says tasting, you regard to it as something that needs intimacy and not just another house party.

3.  Purchase a good wine. If you tend to worry about how much it would cost you to buy a wine thats suitable for everybodys taste buds, dont. On an average basis, some of the best wines cost approximately about 25 to 40 dollars every bottle which, you can split the amount among your members. This can be very reasonable in terms of just tasting the drink.

Gathering a number of people for a wine tasting organization is not hard to do. You just have to maintain an idea that will serve your members and feed them with the appropriate amount of satisfaction to stay in the group.

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Introduction to Wine Grape Growing

grapesWhile wine can certainly be made from a variety of different vegetable matters, most wines are produced from grapes.

Ironically, grapes commonly grow in areas where it is difficult if not impossible to grow other crops. Bordeaux, France is known for producing some of the best grapes, and wines, in the world however, at first glance the unfertile, stony ground in that region would seem an unlikely growing region. In order to completely understand the process of making excellent wine, it is important to understand how grapes are grown and harvested. This is especially important if you wish to grow your own grapes for the purpose of winemaking.

There are actually more than five thousand different varieties of wine grapes.

There are only two broad families however. They are Vitis Vinifera and Vitis Labrusca. Vitis Vinifera is a European type of grape and include Merlot, Cabernet Sauvignon, Chardonnay and Riesling. Vitis Labrusca includes American grapes such as Concord, Catawba, Delaware and Niagara.

The process of growing grapes is known as viticulture. Factors such as soil, color, chemicals, geology, topography and climate are all important to that process. In most cases, grapes begin to bud during the spring and then grow and develop fruit during the summer.

During the growth period, it is extremely important to minimize the growth of the leaves, so as to allow more sunlight to reach the grape cluster. Attentive growers must also take care to be on the watch for indications of disease, pests and of course, drought.

By early fall the grapes are reading for harvesting. The exact time at which grapes need to be harvested can depend somewhat on the local climate as well as your own personal judgment.

The phase during which grapes begin to change color is known as vraison. This is an especially important phase for red or black grapes. Regardless of what color they will eventually become, all grapes begin as dark green and hard. It is only during the ripening phase in the sun that they begin to take on their true color. It is during this time that white varieties of grapes will begin to achieve their golden hue and red varieties of grapes will begin to take on their deep purple hue.

The natural sugar content as well as the ripeness of grapes determine the appropriate time for harvesting. When grapes are typically ready to harvest, the leaves on the grapevines of white varieties will begin to turn yellow while the leaves of red varieties will take on a red hue.

You may have wondered what accounts for the different price of wines when you purchase them in a wine store. The most expensive wines are produced from the first pressing of the grapes. This is frequently referred to as free run wine. Second and third pressings of the grape juice results in wine that referred to as press wine. Press wine is less expensive than free run wine because it is typically not of the same quality. Most press wine lacks the smoothness of free run wine. This is the great advantage of being able to grow your own grapes and then press them for your personal wine. You can have the advantage of enjoying first press wine and the smoothness that is associated with it.

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How to Start your Own Wine Journal

journalMany years ago homemakers made a practice of keeping kitchen journal s.

A lot of information went into those journal s, including successfully adapted recipes and the likes and dislikes of guests who were frequently invited to dinner. These kitchen journals made the process of running a kitchen far more efficient.

If you are going to make wine at home, it is a good idea to consider keeping your own wine journal or notebook. One of the keys of producing good wine is being consistent. A wine journal will allow you to do that as well as track your progress as you develop advanced skills. In the beginning your notes may not seem like much however, over time this information can become extremely valuable. You may think that you will be able to rely on your memory however, this can be quite dangerous if you want to consistently develop good wines. After a few batches, there is a very good chance that you will forget exactly which details worked best and which you would like to avoid.

The type of information that should be recorded in your journal includes any information that would have an impact on the final outcome.

Of course, it is not necessary to list trivial information that will not really have any impact however, you will definitely want to include information such as the brand of yeast you used and temperature recordings for your wine must.

Other information that should be included in your winemaking journal includes:

How much fruit you used

The type and amount of sugar you used

Amount and type of yeast

Amount and type of nutrients

It is also important to keep specific information about dates as well. You should make a note of when the yeast is put into the must as well as the dates of when rackings are performed. In addition, any time you add ingredients, you should make a note of this as well. Also, be sure to note when you bottle the wine. You may also want to include any information about how the wine looks or even how it tastes when you do a sample taste test.

Hydrometer readings are also critical to the development of any batch of wine so it is a good idea to record those readings and the dates they were taken. Over time, you will be able to gain a lot of insight from the hydrometer readings that you record. Keep in mind that you should take hydrometer readings when the fermentation process is first begun as well as during any rackings. Readings should also be taken at the end of the fermentation process as well. In the event you add any fruit or sugar to the must during the fermentation process, it is also a good idea to take a hydrometer reading before the addition is made as well as after.

Practically anything that you feel comfortable with can be used for your winemaking journal. If you want to keep it simple, consider using something like a spiral composition notebook. The one problem with using this method is that you may find it difficult to keep your notes consistent. To combat this problem you might want to develop your own wine log. This can be easily done using any word processing program on your computer and then printed out and placed in a 3-ring binder. When every page is identical you will have prompts to help you remember the type of information that should be recorded. This type of binder will hold up better over time as well. In addition, depending on the width of the binder, you can easily add more pages as you need without worrying about running out of space.

You may also find it helpful to add other reference information that will be right at your fingertips. For example, you might wish to print off conversion charts and place those in your binders so that you can access the information quickly while working with your wine.

After reading about Journal s you can find out More About Wine at Home here.